Nothing says, “I’m a person who can handle myself, whether I’m at a fancy dinner or walking down a dark alley” like being able to carve a turkey like a pro. With Thanksgiving just a surprising (less than) three weeks away, now is when you want to learn this vital skill.
Local purveyor of Japanese hand-made knives, Knifewear, is once again holding classes so that you can learn the important techniques behind both roasting the turkey, and then slicing it up in the most skilled fashion. You have a couple of dates to choose from prior to Thanksgiving, though there are also classes already scheduled so that you can at least get the skills you need before Christmas. Classes before Thanksgiving are on September 25 and October 2.
At only $15 per person, this is a steal. Having attended a class last year, I can stay that you’ll walk away with not only the adeptness of a culinary Crocodile Dundee, but also a belly full of turkey. Lets not forget that you’ll also be able to shop for carving knives at Knifewear on the day of the class at a discount.
Contact Knifewear at 403-514-0577 to reserve your spot.